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Thai Satay with Spicy Peanut Sauce

-Gail Shimizu BWHT68A 2 lb Pork or chicken; sliced
-into strips 1" X 4" and -1/4" thick 3/4 c Thick coconut milk; for
-into strips 1" X 4" and -1/4" thick 3/4 c Thick coconut milk; for
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[ More ] 106 Reads

Tex-Mex Cornbread

2 Egg
2/3 c Salad oil
2/3 c Salad oil
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[ More ] 106 Reads

Taco Bread

1 1/2 pound loaf
9 oz Water
9 oz Water
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[ More ] 120 Reads

Szechwan White Cut Chicken with Spicy Peanut Sauce

1 1/2 lb Chicken breasts
1 Whole green onion, cut in h
1 Whole green onion, cut in h
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[ More ] 112 Reads

Sweet N' Spicy Chicken


1 lb boneless skinless chicken breast halves -- cut
1 lb boneless skinless chicken breast halves -- cut
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[ More ] 113 Reads

Sweet and Spicy Vegetable Pasta


10 -12 oz fettucine or spaghetti -- *
10 -12 oz fettucine or spaghetti -- *
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[ More ] 97 Reads

Sweet and Spicy Steaks


4 boneless beef chuck top blade steaks -- 1" thick
4 boneless beef chuck top blade steaks -- 1" thick
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[ More ] 103 Reads

Sweet and Spicy Oranges


6 oranges
6 oranges
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[ More ] 121 Reads

Sweet and Spicy Onion Glaze

1 Env. Onion Soup Mix
20 oz (1 Jar) Apricot Preserves
20 oz (1 Jar) Apricot Preserves
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[ More ] 118 Reads

Sweet and Spicy German-Style Mustard

2/3 c Mustard Seed
1/2 c Mustard, dry
1/2 c Mustard, dry
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[ More ] 107 Reads



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