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Old- Time Beef Stew


2 tablespoons oil
2 tablespoons oil
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[ More ] 107 Reads

No Peek Stew


2 pounds stew meat
2 pounds stew meat
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[ More ] 116 Reads

New Hampshire"Stew?"


1 1/2 pounds stew beef
1 1/2 pounds stew beef
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[ More ] 106 Reads

Menudo By Patricia Hill


2 pounds tripe
2 pounds tripe
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[ More ] 108 Reads

Hearty Beef Vegetable Stew

Ingredients: 2 ts Old Bay Seasoning
3 lb Beef chuck, trimmed
3 lb Beef chuck, trimmed
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[ More ] 101 Reads

Granny's Beef & Vegetable Soup

1lb. of beef stew cubes (lightly floured) 3 carrots chopped 1 medium onion sliced or diced 3 celery sticks chopped 2 potatoes chopped into cubes 28oz can of whole tomatoes 2 beef bouillon cubes (dissolve in a cup of hot water) 1 tsp. of Mrs. Dash table blend 1/2 tsp. of Java Black Pepper 1/2 tsp. of parsley flakes Throw it all in a crock pot add water till it's almost to the top of the crock. Turn your crock on low and let it cook 6 to 8 hours and that's it! This recipe is great for 9 to 5 people, because you can put it on before you go to work and come home to a house that smells like Granny's!
Jamie Robb 71233,23
Jamie Robb 71233,23
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[ More ] 103 Reads

German Peppered Beef Soup

5 lb German peppered beef *
2 lg Yellow onions diced large
2 lg Yellow onions diced large
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[ More ] 99 Reads

Fresh Artichokes

-Sue Woodward ------------------------HOFFMAN'S CROCKERY FAVORITES------------------------ 2 lg Fresh artichokes
6 c -Water; hot
6 c -Water; hot
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[ More ] 116 Reads

Fisherman's Catch Chowder


1 pound to 1 1/2 lb.
1 pound to 1 1/2 lb.
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[ More ] 115 Reads

Fihserman's Chowder


1/4 lb Bacon cut in small pieces
1/4 lb Bacon cut in small pieces
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[ More ] 106 Reads



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